Helen Schofield

Helen Schofield is a food photographer and recipe blogger who's had a busy few years travelling between Athens and Perth before recently settling in Nottingham (UK) with her husband. Helen runs the food blog Scrummylane.com and regularly provides healthy recipes to HIF for our Healthy Lifestyle Blog.

When asked why she started ScrummyLane, Helen told us; "After weirding my family and friends out with my strange food photography hobby over the past few years, I guess I’ve finally found something useful to do with it! If nothing else this will be a fun and tidy way for me to archive my recipes for myself … but of course I do hope that some of you will eventually find and enjoy some of the recipes on here too!"

 

Articles 1 to 10 of 34
5-Ingredient Raw Chocolate Orange Truffles (With Video)

Are you a fan of chocolate truffles? If you've answered yes, then you'll adore these guilt-free raw treats. Combining crunchy cashews, fresh orange juice, pitted dates, dried sultanas, and raw cacao – these tasty snacks are guaranteed to satisfy any chocolate craving. For recipe instruction, check out this short video demo from our very own food guru Helen. 

Tags: Dessert
Category: Recipes
Healthy Broccoli, Apple and Bacon Salad

We might be into a new year, with the ‘naughty food’ season behind us, but healthy food doesn’t need to be boring. If you’re the kind of person who likes an explosion of different flavours and textures, then this salad is definitely for you. This recipe by Scrummy Lane combines crunchy broccoli, fresh apple, sharp cheddar cheese, flavoursome bits of bacon, salty peanuts, a zing of raw onion and a creamy and light dressing. Delicious by itself or you can serve it with grilled fish or meat too. We hope you enjoy! 

Category: Recipes
Mango chicken or turkey salad with avocado, kidney beans & blue cheese.

It’s nearly Christmas! Yay! Now what to do with those pesky leftovers? HIF foodie, Helen from Scrummy Lane recommends to keep it simple and delicious with this leftover tasty chicken or turkey salad with avocado, kidney beans, sweet corn, blue cheese and mango chutney. Serve with toasted pita bread and you’ve got deliciousness on a plate.

Category: Recipes
Strawberry Pistachio Yogurt Popsicles

Do you get sweet cravings after dinner? If you've answered yes, then why not try a 4-ingredient fruit popsicles instead? According to HIF food guru, Helen from Scrummy Lane, "These delicious popsicles include fresh strawberries, greek yogurt, crunchy pistachios and smooth honey – so there's certainly nothing to feel guilty about. You don't need to stop there either, as strawberries aren’t your only option. You can try blueberries, peaches, pineapple, and raspberries instead." We hope you enjoy! 

Tags: Dessert Snacks
Category: Recipes
Caprese Quesadillas with Roasted Vegetables

Do you ever find yourself with leftover vegetables and struggle to know what to do with them? Then we've got the perfect recipe for you. This vegetarian "Caprese Quesadillas with Roasted Vegetables" dish by HIF food guru, Helen is super easy to make. Simply, scatter one half of a tortilla with mozzarella cheese, roasted veggies and fresh basil, fold over and cook in a pan until crisp and oozy - yum! 

Category: Recipes
Roasted Butternut Squash and Tomato Soup

Are you a fan of tomato soup, especially on a cold winter’s day? We certainly are, which is why we asked our resident food guru, Helen from Scrummy Lane for a warm and cheery recipe that all our fans can enjoy. This “Roasted butternut squash and tomato dish” combines roasted butternut squash, chopped onion and chicken stock with some health-boosting turmeric, fresh ginger, garlic and tomatoes. Even better, it only takes 30 minutes to make. Delicious! 

Category: Recipes
Jerk Salmon with Yoghurt Potatoes

What’s your plans for dinner this evening? If you need some inspiration for a healthy home-cooked meal, why not try this scrumptious “Jerk Salmon with Yoghurt Potatoes” recipe by food guru Helen from Scrummy Lane. According to Helen, "This recipe has a little bit of heat and a lot of taste. Just marinate the salmon in a spicy herb mixture, then pan fry and serve on a bed of yoghurt-y potatoes. With so many fresh and zingy flavours, this is one dish you simply have to try”.

Category: Recipes
Articles 1 to 10 of 34